Search All Patents in Cannabis: Processing
Patent US10631556
Issued 2020-04-28
Method For Conducing Concentrated Cannabis Oil To Be Stable, Emulsifiable And Flavorless For Use In Hot Beverages And Resulting Powderized Cannabis Oil
A method for producing powderized cannabis oil, and the resulting powderized cannabis oil, in which concentrated cannabis oil is mixed with and absorbed by a modified starch powder, preferably maltodextrin, in a ratio of at least three grams of starch powder for every one-eighth of a gram of cannabis oil is disclosed. Further disclosed are beverages, baked goods and single-serve beverage brewing cartridges utilizing or incorporating the powderized cannabis oil to create human-consumable products that contain an emulsified, tasteless, and odorless dose of cannabis oil.
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- 1. A method for making powderized cannabis oil with a modified terpene profile, comprising the steps of:
selecting a cannabis oil; measuring a desired quantity of the cannabis oil and selecting a first human consumable powder; measuring a desired quantity of the first human consumable powder to achieve a ratio of the first human consumable powder to the cannabis oil, by weight; wherein the ratio of the first human consumable powder to the cannabis oil, by weight, is at least three grams of first human consumable powder to every one-half of a gram of cannabis oil; mixing the cannabis oil and the first human consumable powder until the cannabis oil is evenly absorbed by the first human consumable powder to create a powderized cannabis oil; selecting a terpene oil; measuring a desired quantity of the terpene oil; selecting a second human consumable powder; mixing the terpene oil and the second human consumable powder until the terpene oil is evenly absorbed by the second human consumable powder to create a terpene oil powder; and mixing the powderized cannabis oil and the terpene oil powder until the terpene oil powder is evenly distributed throughout the powderized cannabis oil, wherein the first and second human consumable powders are two or more powders selected from the group consisting of molasses, calcium silicate, silicon dioxide, sodium aluminosilicate and sodium caseinate.
