Abstract: |
The present invention includes systems, methods and compositions related to the production and use of chemically modified cannabinoid food and beverage additives having enhanced water solubility and stability. |
Inventor: |
Sayre, Richard T. (Los Alamos, NM, US); Gonçalves, Elton Carvalho (Los Alamos, NM, US); Zidenga, Tawanda (White Rock, NM, US); Willette, Stephanie (Santa Fe, NM, US) |
Applicant: |
Trait Biosciences Inc. (Los Alamos, NM, US) |
Face Assignee: |
N/A |
Filed: |
2019-05-29 |
Issued: |
2020-02-13 |
Claims: |
30 |
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US20200046639
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1. A chemically modified cannabinoid food and beverage additive having enhanced water solubility comprising:
(8)
(3)
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12. A chemically modified cannabinoid food additive comprising:
(13)
(2)
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30. A consumable beverage composition comprising:
(0)
(1)
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